Indigenous Foods of California: Acorns, Quails and Cattails Exhibit

Acorns, Quails, and Cattails is our exhibit dedicated to the Indigenous foods of California tribes in our Lake, Mendocino, and Sonoma Counties. This exhibit is the product of years of food sovereignty research completed by our Tribal Youth Ambassadors in conjunction with our Tribal Communities.

Culture Bearer Meyo Marrufo (Eastern Pomo) will guide you through this amazing exhibit.

Indigenous Foods of California: Acorns, Quails and Cattails Exhibit

• Acorns, Quails, and Cattails Exhibit Handout